DAK - Cassis
Tasting Notes: Black Currant, Crème de Cassis, Rhubarb.
This vibrant AA lot is produced by the Thiririka Farmers Cooperative Society in Kenya, processed at the Githembe station and dried at the Kiganjo factory. Featuring a classic blend of Kenyan varieties including SL-28 and SL-34, the coffee is traditionally washed to emphasize its high-altitude density. The result is an incredibly juicy and intense cup, characterized by deep notes of black currant and luxurious crème de cassis, balanced by the bright, zesty acidity of fresh rhubarb.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Tasting Notes: Black Currant, Crème de Cassis, Rhubarb.
This vibrant AA lot is produced by the Thiririka Farmers Cooperative Society in Kenya, processed at the Githembe station and dried at the Kiganjo factory. Featuring a classic blend of Kenyan varieties including SL-28 and SL-34, the coffee is traditionally washed to emphasize its high-altitude density. The result is an incredibly juicy and intense cup, characterized by deep notes of black currant and luxurious crème de cassis, balanced by the bright, zesty acidity of fresh rhubarb.
